I remember a few years ago, my brother got me an ice cream maker for my birthday. It’s still sitting in the box. I haven’t used it. I know you are probably thinking what a waste. I just don’t have the time to set it up and pack it back up.
I cam across an ice cream recipe on One Bit More. Chocolate Chai Ice Cream (no machine needed). That was the line that caught my eye.
200ml evaporated milk1 cup frozen mixed berries
2 cardamom pods (seeds crushed)
1. Combine condensed milk, cream, evaporated milk and cardamom in a bowl and whisk for 5 minutes or until it is double in size
2. Add berries into the mixture and put it into an air tight container
3. Freeze for 2 hours, take it out of the freezer and mix with a spoon
4. Put it back in the freezer overnight
The ice cream turned out so well. It was so simple to make. The cardamom added an almost exotic feel to the ice cream. I think that ice cream maker will probably stay in its place for another 2 years. Ehehhe.